The Easiest Way To Flatten Meat For All Your Gourmet Recipes!
Introducing Pound-It-Out, a brand new concept for
easily flattening meat. Snap open the hinged top and bottom, lay out the meat, and flatten for your favorite recipes in half the time. The rigid polypropylene construction distributes the force of the mallet over a wider area giving you a more uniform flattened piece of meat.
Rigid side walls prevent splatter much better than bags or wrap and clean-up is a cinch since all the
liquid is contained within the device.
Pound- It- Out comes with a permanent molded-in hinge and a snap lock for easy storage. Storage in even the smallest kitchen is easy since it is only 11" x 11" and less than a half inch thick.
Perfect For: Chicken or Veal Paillards / Parmigiana / Pork Medallions / Beef / Crushing Nuts / Duck or Turkey / Lamb / Pork Or whatever you use in your favorite flattened meat recipes!
Click on "Recipes" for some delicious
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- A MUST FOR THE SERIOUS CHEF
- IF YOU OWN A MEAT MALLET...YOU NEED POUND-IT-OUT
- FOLDS AND SNAPS FLAT FOR EASY STORAGE
Made in the USA
PO Box 131
Closter, NJ 07624